Proximates | Amount in 100g |
---|---|
Water | 51.98 g |
Energy | 228 kcal |
Energy | 953 kJ |
Protein | 12.08 g |
Total lipid (fat) | 8.68 g |
Ash | 1.8 g |
Carbohydrate, by difference | 25.46 g |
Fiber, total dietary | 1.4 g |
Sugars, total | 5.37 g |
Lipids | Amount in 100g |
---|---|
Fatty acids, total saturated | 1.409 g |
14:0 | 0.007 g |
16:0 | 0.905 g |
18:0 | 0.43 g |
Fatty acids, total monounsaturated | 3.179 g |
16:1 undifferentiated | 0.077 g |
18:1 undifferentiated | 3.037 g |
20:1 | 0.052 g |
22:1 undifferentiated | 0.013 g |
22:1 c | 0.013 g |
Fatty acids, total polyunsaturated | 3.708 g |
18:2 undifferentiated | 3.367 g |
18:3 undifferentiated | 0.302 g |
20:4 undifferentiated | 0.033 g |
Fatty acids, total trans | 0.069 g |
Cholesterol | 26 mg |
Minerals | Amount in 100g |
---|---|
Calcium, Ca | 34 mg |
Iron, Fe | 1.42 mg |
Magnesium, Mg | 27 mg |
Phosphorus, P | 161 mg |
Potassium, K | 227 mg |
Sodium, Na | 430 mg |
Zinc, Zn | 0.66 mg |
Copper, Cu | 0.087 mg |
Manganese, Mn | 0.43 mg |
Vitamins | Amount in 100g |
---|---|
Vitamin C, total ascorbic acid | 2.5 mg |
Thiamin | 0.199 mg |
Riboflavin | 0.171 mg |
Niacin | 5.542 mg |
Pantothenic acid | 1.026 mg |
Folate, total | 45 µg |
Vitamin A, RAE | 18 µg |
Vitamin A, IU | 330 IU |