Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled

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ProximatesAmount in 100g
Water62.22 g
Energy212 kcal
Energy887 kJ
Protein25.29 g
Total lipid (fat)11.52 g
Ash0.93 g
LipidsAmount in 100g
Fatty acids, total saturated4.423 g
12:00.01 g
14:00.333 g
15:00.053 g
16:02.451 g
17:00.13 g
18:01.446 g
Fatty acids, total monounsaturated4.568 g
14:10.075 g
16:1 undifferentiated0.299 g
18:1 undifferentiated4.179 g
18:1 c3.791 g
18:1 t0.388 g
20:10.015 g
Fatty acids, total polyunsaturated0.572 g
18:2 undifferentiated0.494 g
18:2 n-6 c,c0.395 g
18:2 t,t0.099 g
18:3 undifferentiated0.023 g
18:3 n-3 c,c,c (ALA)0.023 g
20:4 undifferentiated0.055 g
Fatty acids, total trans0.487 g
Fatty acids, total trans-monoenoic0.388 g
Fatty acids, total trans-polyenoic0.099 g
Cholesterol83 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca6 mg
Iron, Fe3.1 mg
Magnesium, Mg24 mg
Phosphorus, P211 mg
Potassium, K333 mg
Sodium, Na76 mg
Zinc, Zn9.61 mg
Copper, Cu0.122 mg
Manganese, Mn0.017 mg
Amino AcidsAmount in 100g
Tryptophan0.166 g
Threonine1.01 g
Isoleucine1.151 g
Leucine2.012 g
Lysine2.138 g
Methionine0.659 g
Cystine0.326 g
Phenylalanine0.999 g
Tyrosine0.806 g
Valine1.255 g
Arginine1.636 g
Histidine0.807 g
Alanine1.538 g
Aspartic acid2.304 g
Glutamic acid3.797 g
Glycine1.54 g
Proline1.206 g
VitaminsAmount in 100g
Selenium, Se39.3 µg
Thiamin0.079 mg
Riboflavin0.382 mg
Niacin4.06 mg
Pantothenic acid1.07 mg
Vitamin B-60.41 mg
Folate, total6 µg
Folate, food6 µg
Folate, DFE6 µg
Choline, total112 mg
Betaine12.4 mg
Vitamin B-126.18 µg
Vitamin E (alpha-tocopherol)0.14 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma0.02 mg
Tocopherol, delta0.01 mg
Tocotrienol, alpha0.01 mg
Vitamin K (phylloquinone)0.9 µg
Menaquinone-43.1 µg
LanguaL Codes
  • MEAT OR MEAT PRODUCT (FROM MAMMAL) (US CFR)
  • 1300 BEEF PRODUCTS (USDA SR)
  • CATTLE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITH SEPARABLE FAT
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • BROILED OR GRILLED
  • NO TREATMENT APPLIED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN
  • EXTERNAL FAT TRIMMED TO 0 INCH